Sauces 10-15 mins

Roasted Pepper and Feta Sauce

A creamy roasted pepper and feta sauce with jalapeño, herbs, lemon, and garlic. Use it as a dip, spread, or quick way to add flavor to bowls and wraps.

Are you a sauce lover looking for a versatile and delicious sauce that can elevate any dish? Look no further than this roasted pepper and feta sauce recipe by Sheyna Patel. This sauce is a perfect addition to any meal that needs a little extra kick.

Total

10-15 mins

Roasted Pepper and Feta Sauce

Method

  1. Start by roasting your red bell pepper and jalapeño. You can do this by placing them on a baking sheet and roasting them in the oven at 400°F for 15-20 minutes, or until the skins are charred.
  2. Once the peppers are roasted, let them cool for a few minutes, and then remove the skins and seeds.
  3. In a food processor or blender, combine the roasted red bell pepper, roasted jalapeño, plain Greek yogurt, parsley, feta, garlic cloves, paprika, onion powder, black pepper, lemon juice, and water.
  4. Blend the mixture until it is smooth and creamy.
  5. Taste the sauce and adjust the seasoning as needed. You can add more salt or lemon juice to taste.
  6. Serve the roasted pepper and feta sauce with your favorite falafel recipe, or use it as a dip for vegetables or pita chips.

More to cook next

Chipotle and Jalapeño Sauce
Sauces 10-15 mins

Chipotle and Jalapeño Sauce

This sauce recipe was when I realized that there are so many others who too need to smother food with sauce like me. That is exactly what I do everytime I make a...

Cilantro Jalapeño Ranch
Sauces 10-15 mins

Cilantro Jalapeño Ranch

Cilantro jalapeno ranch is a delicious and versatile condiment that can enhance and take the flavor of any dish to the next level. I use this cilantro jalapeno...